cream cheese, roasted tomato, pickled red onion, cucumber, capers on 7 grain

ahi tuna, sesame, brown rice + quinoa, spinach + seaweed salad, avocado, jalapeño, crispy wontons, basil aioli, sweet soy + ginger sauce

charred brussels sprout + broccoli, crispy kale, quinoa + green rice, miso parmesan caesar + sunflower seeds

our take on a taco salad
romaine + cabbage, peas, radish, black olives, jalapeños, avocado, smoked black beans, corn chips, aged NY cheddar, lime vinaigrette, pico de gallo, spicy crema + cilantro crema

Inspired by the Graceline Institute's cleanse, this salad has no added sugars or oils!
arugula, kale + cabbage, green beans, cucumbers, zucchini, tomatoes, red onions, strawberries, herbs, with a strawberry balsamic dressing

house made veggie patty with beet hummus, avocado + sprouts on a potato bun

*gluten free + vegan when served without the bun